Local Desi Ghee (1kg)

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Local desi ghee is a pure, traditional clarified butter made from fresh milk using natural methods. It has a rich aroma, enhances the taste of food, and is valued for its nutrition and health benefits.

Local desi ghee is a traditional, pure form of clarified butter made from fresh cow milk. It is prepared using age-old methods, usually by churning curd into butter and then slowly heating it to remove moisture. This process gives desi ghee its rich aroma, golden color, and natural grainy texture.

Desi ghee is widely used in everyday cooking, religious rituals, and Ayurvedic practices. It enhances the taste of food and adds a unique flavor to rice, rotis, dals, and sweets. Because it is made naturally, local desi ghee is free from artificial additives and preservatives.

It is also valued for its nutritional benefits. Desi ghee contains healthy fats, vitamins A, D, E, and K, and helps improve digestion when consumed in moderation. Many people believe it boosts immunity, supports joint health, and provides long-lasting energy.

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